Thursday, November 25, 2004

11/25/04’s illustrious band:

Pumpkin Pile


Brought to you by Grandma Marie.


Here's the best Thanksgiving dessert in the world: Granny Marie's Pumpkin Pie Cake. Sometimes we call it Pumpkin Pile, because that's what you turn into after you eat a slab or two. Happy T-Day, y'all!


1 can (16 oz) solid pack pumpkin

1 can (13 oz) evaporated milk

4 eggs (chicken)

1 & 1/2 c. white granulated sugar

2 tsp. cinnamon

1/2 tsp. nutmeg

1 tsp. ginger



1 cup butter

1 package yellow cake mix, 2-layer size

1 cup chopped pecans



Beat together all but last three ingredients and pour in ungreased 9x13 pan. Sprinkle cake mix over top and drizzle with melted butter (not microwaved, use the stove) and pecans. Bake at 350 F for 1 hour. Check at 50 minutes to avoid burning.


Today around the world: November 25 is Thanksgiving Day in the U.S..


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